Cauliflower Breadsticks

What are Cauliflower Breadsticks? Well, they taste just like real breadsticks, but they are a healthier version. When I was first making these, I was thinking, "How does cauliflower turn into a crust-like substance?" Well, after baking, these taste crispy and are just like breadsticks! Indulge in this flavorful recipe.

Ingredients:

-  1 head of cauliflower (I used purple cauliflower)
- 2 cups of any shredded cheese
- 4 eggs
- 2-3 tsp. oregano
- 2-3 cloves of garlic (chopped)
- a dash of pepper and salt

Directions:

1. Chop the cauliflower and put into a food processor so that the result is small and fluffy pieces of cauliflower.
2. Cook the cauliflower in the microwave (cover it) for about 10 minutes.
3. Preheat the oven to 425 degrees.
4. In a large bowl, combine the cauliflower, eggs, cheese, salt, pepper, garlic, and oregano. Mix well.
5. Find a large cookie sheet and put a piece of parchment paper on top.
6. Flatten the mixture onto the cookie sheet and bake for 25-30 minutes.
7. Add any additional cheese to the top.
8. Slice into pieces to resemble breadsticks.
9. Dip in marinara sauce.

I love cheese and breadsticks, so this recipe was perfect for me. Don't worry, these do not taste like vegetables. They taste delicious, just like breadsticks!